Soups of the Week

Breakfast Soup of the Week:

Rolled Oats w/ Spiced Apple & Pineapple Sauce

 

Sunday

July 16

Monday

July 17

Tuesday

July 18

Wednesday

July 19

Thursday

July 20

Friday

July 21

Saturday

July 22

FISH:

New England Smoked Wild Salmon Chowder

Smoked Wild Salmon Tuscan Cacciucco

San Francisco Smoked Salmon Cioppino

Greek Kakavia Smoked Wild Salmon

Creamy Smoked Wild Salmon (Cullen Skink)

Smoked Wild Salmon w/ Dill, Black Pepper

Smoked Wild Salmon Zarzuela

MEAT:

Real Chicken Noodle

Mulligatawny

Cock-A-Leekie

Real Chicken Noodle

Red Thai Chicken Curry

Real Chicken Noodle

Country Chicken

VEGETABLE:

Moroccan Tomato

Gazpacho

Vegetable Bisque

Iranian Sweet Potato

Italian Orzo

Broccoli & Cheddar

Kartoffelsuppe (German Potato)


Handmade in our Granville Island kitchen everyday

Peeling, chopping, simmering and stirring, seasoning and tasting. Every morning in our Granville Island kitchen our chefs, are hard at work creating the perfect soups for the day.

Like the seasons, our soups are always changing as we use the best local ingredients available. Our soups are healthy, hearty comfort food, perfect for all seasons. It’s like a serving up a big bowl of cozy.

P.S. Don’t forget to fill your freezer for those frazzled days.

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559 Exmouth Street
Sarnia, Ontario N7T 5P6
519-332-8235

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